Jamaican Jerk — Jamaican food
Jamaican Jerk
Jamaican food Jamaican Jerk Jerk Jerk Seasoning
Jerk refers to a style of cooking in which the main ingredient—which most often is chicken but may also be beef, pork, goat, boar, seafood, or vegetables—is coated in spices and slow-cooked over a fire or grill traditionally composed of green pimento wood positioned over burning coals